Irish Soda Bread is made in the bread machine.
It makes a 1 1/2 pound loaf
1 1/3 cups Buttermilk
2 tablespoons Honey
1 teaspoon Vanilla
2 tablespoons Shortening
1/2 cup Uncooked Oatmeal
3 cups Wheat Flour
1/2 Baking Soda
1 1/2 teaspoons Active Dry Yeast
1/2 cup Raisins
Place ingredients in bread pan in order listed.
The optional raisins are added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle.
Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction.
It makes a 1 1/2 pound loaf
1 1/3 cups Buttermilk
2 tablespoons Honey
1 teaspoon Vanilla
2 tablespoons Shortening
1/2 cup Uncooked Oatmeal
3 cups Wheat Flour
1/2 Baking Soda
1 1/2 teaspoons Active Dry Yeast
1/2 cup Raisins
Place ingredients in bread pan in order listed.
The optional raisins are added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle.
Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction.
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